SpaghettiOs
It seems many foods were made with different intentions than they have nowadays. SpaghettiOs are another great example of this. When Donald Goerke, the Campbell’s Franco-American brand employee, was challenged to come up with a pasta dish for kids, it needed to be one that could be eaten specifically with a spoon. That’s how the famous SpaghettiOs were born in 1965. Early advertisements described them as “practically unspillable”.
SpaghettiOs
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